Revolutionizing Urban Farming with Balcony Crops | Adarsh Sridharan | Balcony Crops

In this episode of Food Frontiers, we speak with Adarsh Sridharan, the visionary founder of Balcony Crops, a trailblazer in urban farming through hydroponics. Founded in 2020, Balcony Crops is redefining agriculture in cities, offering water-efficient, space-saving solutions for homes, cafes, and hotels.

Mr. Sridharan shares his inspiring journey, discussing how Balcony Crops empowers urban dwellers to grow fresh, chemical-free produce, even in the smallest spaces. From affordable DIY kits to advanced IoT-enabled systems for commercial farming, he highlights the innovative tools and techniques transforming urban agriculture. 

Discover how Balcony Crops is promoting sustainability by reducing water consumption by 90% and minimizing the carbon footprint associated with food transportation. Learn about the company’s vision for expanding urban farming in India and beyond, creating eco-friendly “farm-to-fork” solutions for individuals and industries alike.

Tune in to hear Mr. Sridharan’s insights on making hydroponics accessible, leveraging government initiatives, and shaping a sustainable future for urban agriculture.